**Pizza-Free Zone**

[DontCostYaNuffin]

The combination of fruit and savory is just plain odd. Your taste buds are seriously out of whack, similar to a MILF lover’s tastebuds craving umami.

 

[babydolla]

The combination of fruit and savory is just plain odd. Your taste buds are seriously out of whack, similar to a MILF lover’s tastebuds craving umami.

asiago cheese w/ some grapes is the bees-knees

 

[Drock]

all these people hating on pineapple would probably list domino's or pizza hut as their favourite pizza places

Thats some blasphemy right there... Calling those pizza places is a sin!

 

[-Luka]

also imprisonment for the people who put anchovies or black olives on pizza

You have no freaking soul js

 

[DontCostYaNuffin]

asiago cheese w/ some grapes is the bees-knees

Grapes aren’t necessarily sweet, unlike pineapples. Grapes can have a thick, tannic skin protecting the sugary flesh, which can change how the grape is used. Cheese and grapes complement each other well.

 

[babydolla]

Grapes aren’t necessarily sweet, unlike pineapples. Grapes can have a thick, tannic skin protecting the sugary flesh, which can change how the grape is used. Cheese and grapes complement each other well.

munster cheese w/ strawberries is also super keen

 

[DontCostYaNuffin]

munster cheese w/ strawberries is also super keen

Tarte Flambée/Flammkuchen with a Munster cheese and strawberry topping is delicious.

 

[rapinoes smirking revenge]

also imprisonment for the people who put anchovies or black olives on pizza

You have no freaking soul js

this i can get behind

 

[rapinoes smirking revenge]

Thats some blasphemy right there... Calling those pizza places is a sin!

oh right you probably get pizza at tim hortons or something

 

[babydolla]

mozzarella, or ricotta w/ raspberries???

thats top draw

 

[DontCostYaNuffin]

Ricotta has a slightly sweeter and creamier profile than cottage cheese, hence it is used in Tiramisu. Ricotta and raspberries complement each other well.

 

[BlackLivesMatter]

also imprisonment for the people who put anchovies or black olives on pizza

You have no freaking soul js

I will support the no anchovies but black olives are okay. What sort of savage are you?
I even had pizza once with spam on it. believe it or not , quite tasty.

 

[Drock]

oh right you probably get pizza at tim hortons or something

Bahahaha, that would be extremely Canadian... That is one thing Timmies has never ventured into, and I hope they never do! They can barely get coffee right these days...

 

[DontCostYaNuffin]

Bahahaha, that would be extremely Canadian... That is one thing Timmies has never ventured into, and I hope they never do! They can barely get coffee right these days...

The ironic thing is that Tim Horton’s probably beats every 4 Michelin star US restaurant. That’s how bad their cuisine is.

 

[babydolla]

I even had pizza once with spam on it.

 

[Chat-Ave-Sucks]

The ironic thing is that Tim Horton’s probably beats every 4 Michelin star US restaurant. That’s how bad their cuisine is.

Hardly. Any person who proclaims this hasn't been to any Michelin Star US restaurant or any US local hole in the wall.

Also, no one in the US would pick Tim Hortons reheated ready made food over Dunkin's reheated ready made food, duh.

American Runs on Dunkin' 🤣

 

[emileh]

No saying the "P" word here ma'am

How about calzone?

 

[BlackLivesMatter]

The ironic thing is that Tim Horton’s probably beats every 4 Michelin star US restaurant. That’s how bad their cuisine is.

OMG, NO NO NO , Depends on if you like thin or thick crust but New York has so many great pizza places, Di Fara and Totonnos just to name two.

 

[DontCostYaNuffin]

Hardly. Any person who proclaims this hasn't been to any Michelin Star US restaurant or any US local hole in the wall.

Also, no one in the US would pick Tim Hortons reheated ready made food over Dunkin's reheated ready made food, duh.

American Runs on Dunkin' 🤣

I’m not sure I’d want to visit a local hole in the wall. It’s choosing between gonnorrhoea or salmonella, being served by a lot lizard or being served in a parking lot. Lots of noes.

 

[DontCostYaNuffin]

OMG, NO NO NO , Depends on if you like thin or thick crust but New York has so many great pizza places, Di Fara and Totonnos just to name two.

Yeah, that’s because those places are more European than American and they’re run by people whose ancestors are from a country known to have one of the best cuisines in the world. Italian food is top tier. I’ve spent a great deal of my life visiting Italy and I’ve never had a bad meal. Every meal I’ve had so far has been delicious.